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Jason

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Blog Comments posted by Jason

  1. Hey Joe, thanks for posting all of this info.  It sounds like Carnival has without a doubt stepped their game up.  Very cool!  Some questions:

    • Capacity of 5,000+ guests sounds closer to a 200,000+ GRT Royal Caribbean ship, how did Carnival squeeze so many more passengers in without increasing the GRT anywhere near that of Royal Caribbean's largest ships who I believe also hold somewhere in that ballpark approx the same number of passengers?
    • What were additional charges in the Smokehouse, if any?  Or is it all included?
    • What made the food much better than the other ships?

    Thanks again, great sneak peek!

  2. Hey Danny, glad to have you back and thanks for posting this.  I could certainly appreciate this topic of eating the onboard food - As eating is one of my favorite things to do...And I'm pretty good at it, I must say!

    In your video I love the design of the Dragon Lady restaurant, it has such a unique look and doesn't even appear that it's on a cruise ship - totally unique.

    Looking forward to seeing your next update!

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